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  • Chianti Beef with Pasta

    Chianti Beef with Pasta | Inspired from Lucca

    Chianti Beef with Pasta When we were in Lucca, Italy, we visited this amazing restaurant, Osteria Cantine Bernardini that has been around since 1586! Gary had a pasta with wild boar (cinghiale). It…

  • gnocchi and sausage.

    Gnocchi and Sausage

    Gnocchi and Sausage This recipe is very easy and so very good. I personally don’t make gnocchi by hand as it is readily available in the grocery store and generally pretty good for “ready-made”…