Cooking Pasta So for tonight’s dinner, you’re cooking pasta. Brava. You should think ahead because it’s not just about boiling some water and throwing some dried pasta into it. There is so much more to it than that. Here are …
Dried vs Fresh Pasta | Which is Better?
Most of us growing up in “non-Italian” families grew up with dried pasta. For me, it was every Friday night with fish sticks. How funny that is still a vivid memory of my childhood. Now, I can’t say the same …
Where We Grocery Shop | You Wanted to Know
We’ve received many emails expressing an interest as to exactly where we grocery shop in Lucca. Now that we have put our roots down, we are beginning to establish our favorite places. Two words should come to your mind when …
Cacio e Pepe: An Easy Roman Pasta Dish
Cacio e Pepe I always thought Cacio e Pepe was made with cream. Little did I know it’s the cheese mixed with the pasta water that creates the smooth cheesy sauce all by itself! Gary and I took a pasta …
How to Keep Italian Traditions Alive | Evening with Friends
Italian Traditions Italian traditions are deep-rooted in the culture of its people. Passed on by generation after generation, various traditions are sacred. Perhaps each generation makes a few changes – perhaps improvements but the basic tradition usually stands in tack. …